April 1, 2026
There’s nothing quite like The Masters.
The tradition. The history. The back nine on Sunday.
Even if you’re not a die-hard golf fan, it just feels different.
At Beyond Golf Bar + Kitchen, we’re bringing that energy to Omaha — with a full Masters Week experience built around great food, drinks, and a little friendly competition.
We’re leaning into the classics this week — with a Beyond Golf twist.
Leading the way:
Smoked bacon, house-made pimento cheese, perfectly toasted.
It’s rich, it’s flavorful, and it’s exactly what Masters week calls for.
We’re also featuring a few of the iconic Augusta-inspired staples — simple, nostalgic, and perfect for posting up with the tournament on.
Masters week and a great drink go hand-in-hand.
Whether you’re going with a Transfusion (a true golf classic) or something bright like an Azalea, this is the kind of week where you grab a drink and settle in.
Cold beer, cocktails, and a full day of golf on the screens — that’s the vibe.
Want to make things interesting?
Jump into our Masters Player Pick ‘Em and ride the leaderboard all weekend long.
When it’s all said and done, the top three finishers win Beyond Golf gift cards.
Simple, competitive, and suddenly every hole matters a little more.
There’s something about watching Augusta…
It makes you want to grab a club immediately.
At Beyond Golf, you can.
Watch the tournament, then jump into a bay and take your own shot.
Compete with your group. Settle some bets. Keep the energy going.
If you’re planning one day — make it Sunday.
The final round. The pressure. The back nine.
Now add:
That’s as good as it gets.
From the food to the drinks to the competition, this is your spot for Masters week in Omaha.
Come for a round. Stay for the finish.
👉 Grab your crew, lock in a bay, and join us at Beyond Golf.
